Sundays just got a whole lot tastier
Round up your crew and settle in for our new Sunday Yum Cha—a laid-back, share-style feast perfect for easy catch-ups, family time, or a long brunch.
For $24 per person, you’ll get to choose any 3 dishes each (minimum 2 people), with a lineup of all your Yum Cha favourites.
What’s on the menu?
- Oven-baked Pork Ribs – Tender ribs with garlic, ginger and black bean sauce
- Pork & Prawn Siu Mai – Classic open dumplings with soy and sesame dressing
- Chicken & Mushroom Dumplings – Served with soy and vinegar
- BBQ Pork Bao – Soft buns filled with sweet and savoury BBQ pork
- Har Gow (Prawn Dumplings) – Translucent dumplings filled with juicy prawns
- Steamed Asian Greens – Bok choy, seasonal greens, confit garlic oil, soy and vinegar
- Crispy Spring Rolls – Vegetable spring rolls and plum sauce
All the details
- $24 per person
- Minimum 2 people
- Pick any 3 dishes each
- Sundays, 10am–2pm